Here at Littlers we’re extremely proud to be the makers of our very own sausages.
Some of the recipes of which are over forty years old and have remained a closely guarded Littlers’ secret. We have also won many awards for our sausages, including a gold award for our pork, Cumberland and beef, chilli and tomato sausage. Darren: “I’m extremely proud of the sausages we make here at Littlers. You’ll be pushed to find another banger to beat ours!”
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